Posted September 28, 2016
Source: http://www.theslowroasteditalian.com / http://www.theslowroasteditalian.com
3 pounds red potatoes, scrubbed and cut into 1/4″ slices
4 tablespoons unsalted butter
1/4 cup all-purpose flour
1 teaspoon kosher salt
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Cheesy Potatoes Au Gratin
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