Bacon Egg and Cheese Breakfast Casserole Recipe
Written by
Robert Washington
Published on
April 24, 2015
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ingredients
- eggs – 6 large
- milk – 2 cups
- salt – 1 tsp
- dry mustard – 1/2 tsp
- pepper – 2 tsp
- bread – 6 – 9 slices, cubed
- bacon – 12 slices, cooked and chopped
- cheddar cheese – 1 cup, grated
Bacon Egg and Cheese Breakfast Casserole Recipe was originally published on myhoustonmajic.com
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